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FSV team members work on securing the connection tunnel between the Single Pallet Expeditionary Kitchen and the dining tent as part of the Hennessy Trophy evaluation during the August UTA.  Temperatures were reported in the low 100 degree range for the weekend.  (U.S. Air Force photo/Tech. Sgt. Chris Bolen)


Setting up

FSV team members work on securing the connection tunnel between the Single Pallet Expeditionary Kitchen and the dining tent as part of the Hennessy Trophy evaluation during the August UTA. Temperatures were reported in the low 100 degree range for the weekend. (U.S. Air Force photo/Tech. Sgt. Chris Bolen)

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