NAVAL AIR STATION FORT WORTH JOINT RESEVRVE BASE, Texas - Staff Sgt. Kimberlee Ewing, 301st Services Flight sustainment services technician, pours water in the food warmers and preps for lunch Feb. 7 during the 2015 Air Force Reserve Command’s Hennessy competition here. While competing for their second Hennessy trophy, the 10-person team formed a single pallet expeditionary kitchen (SPEK) then served 165 Airmen lunch. (U.S. Air Force photo by Staff Sgt. Samantha Mathison)
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